Supplier profile

Evo

Smithville, Tennessee, United States

Evo manufactures commercial foodservice equipment and residential flattop griddles designed and produced in the USA. The company's commercial cooking equipment line includes ventless cooking systems and teppanyaki equipment, recognized by operators and chefs for quality craftsmanship and cooking consistency. Evo's residential griddles feature a unique flattop cooking surface with even heat distribution for family cooking and outdoor entertaining.

Headquarters
Smithville, Tennessee, United States
Dropships direct
Not listed
MAP policy
No
Sells direct to consumer
Yes

What Evo sells

Commercial foodservice equipment, residential flattop griddles, ventless cooking systems, teppanyaki griddles

Is Evo a fit for a high-ticket store?

No dealer program is published on their site, which is normal for manufacturers who keep terms off the public web. You would be approaching them cold, so lead with your niche and existing sales rather than asking for a price list.

They also sell direct to consumers themselves, so you would be competing with your own supplier on price. Ask where they stand on that before committing to the line.

No MAP policy is listed, so expect price competition from other dealers and plan your margin with that in mind.

Niches

Margins, MAP policy, and who to contact

Supplier Flow members see Evo's typical dealer margin range, how strictly it enforces MAP pricing, and the named contacts to email for a dealer application, plus thousands more verified suppliers with the same detail.

How to become a dealer for Evo

  1. 1. Check the fit. Confirm their price range and product types match the store you are building, and that the margin supports paid traffic.
  2. 2. Look legitimate first. Most brands want a real website, a business email on your own domain, and a resale certificate before they approve a dealer.
  3. 3. Reach the right person. A dealer application sent to a generic info address usually stalls. Named contacts move faster.
  4. 4. Ask about MAP. Knowing whether the brand enforces minimum advertised pricing tells you whether your margin is protected from being undercut.

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